Our traditional Persian dishes offer a timeless taste that dates back over 2,000 years. At the heart Singapore's lively Robertson Quay district, Shabestan is a crown of jewels in a modern fine dining scene. Shabestan offers the timeless, true taste of Persia. Shabestan delivers the cultural heritage over thousands of year that have been proven to be healthy and delicious. Taking influences from all around the Middle East region, our finest Persian cuisine uses traditional recipes and follows food preparation procedures diligently. All of our dishes are meticulously prepared, freshly served at the highest standard. Most importantly, as both of our owners are chefs, Shabestan uses only the finest and healthiest ingredients. The dishes from our kitchen are healthy and delicious because only the freshest ingredients pass our chef's standard.
To ensure the best dining experience with us, Shabestan takes prides in using only the finest ingredients. We use imported Persian flavoring in our dishes.Saffron, also referred to as the golden spices because it is pricier than real gold, is used generously to spice up the taste with other authentic herbs. We use olive oil together with fruits, such as pomegranates, prunes and raisins and nuts. The ingredients are rich in natural goodness. The delicate blend of fine Middle Eastern spices, fresh herbs and the finest ingredients help produce a unique culinary experience that's colourful, healthy and delicious.
Succulent Barbecues and Charcoal Gills
We only use premium lamb, beef, chicken and fish, and you will find the richness in their taste as they are charcoal grilled on spot. Freshly barbecued spring lamb, spiced chicken, succulent tender beef fillet and even fresh tiger prawns, all cooked in traditional Middle Eastern spices, are prepared to order in our show kitchen.
Rice and Bread
Shabestan Persian breads are not to be missed. It is all freshly made on our premises in a traditional clay oven. It is crispy, yet soft, and it brings out the full flavors of cheese and yogurt. It is great to go with fresh salad. Persian rice is absolutely unique. It is the soul to fine Persian dining. To prepare the perfect rice, the right type of rice has to be carefully selected. It is soaked in salty water for at least 48 hours prior to any preparation. The preparation involves cooking, baking under attentive care, and perfected by saffron flavoring. We believe that the meticulous preparation of rice brings you the masterpiece in your dish. Shabestan makes excellent vegetarian stews. The well blended beans and vegetables in herbs offer full flavors. Certified Halal Food Preparation
We only deal with Halal certified suppliers and our kitchens respect the strict traditions of Halal food preparation.
"Managing director and executive chef Mohammed Hosseini has spent 16 years in Persian cuisine. His passion on culinary art has led him to changing his career from a mechanical engineer to a chef. He has dreamed about to open a restaurant with only best ingredients, finest spices and something nice. His dream started in a dark corner of a 5 star hotel restaurant as a kitchen assistant with endless potato to clean and cut. His talent was quickly recognized and he was promoted as the executive chef in the hotel in Dubai. In 2006, an opportunity to pioneering the fine dining Persian food in Singapore attracted him to this part of the world, and he started working an executive chef. That was when he met the best team member and future business partner- Chef Yang. Chef Mohammad decided it was time to pursue his dream in 2013, and naming it as Shabestan. Chef Yang has specialized in Persian food for 8 years. Her first love is western pastry and Asian food, and finds it fascinating when she starts digging into the world of Persian food. She is excited to create a fusion between different culinary arts. With a highly creative mind, she loves the blend the traditional food with new ideas. Her creativity has shaped Shabestan to be successful blending a modern take in store location, design and menu design."
WHY CHOOSE SHABESTAN FOR YOUR EVENT ?
- Unique venue for all occasions with professional support to satisfy your requirements.
- Numerous event options and additional services to choose from.
- Custom-designed menus to suit your preferences and budget.
- Dedicated and experienced team to successfully execute every detail.
Shabestan makes a stylish event venue that is a highly flexible. Both the indoor and alfresco areas have a different ambience to meet the needs of your event.
Well-suited for private parties, corporate, or simply fun, lively celebrations, the team at Shabestan will have something for every occasion.
Shabestan suppliers are all Halal certified and our kitchens respect the strict Halal rules of food preparation. Shabestan has a maximum capacity of up to 140 people.
Need a place for that company lunch or business dinner in downtown Singapore? Shabestan has a private dining room that accommodates up to 26 persons. We provide conference facilities, such as TV screen, microphone, and free and unlimited Wi-Fi access. The place is conducive to presentation, group discussion and socialization.
Every need of our guests is well-taken care of, and we offer customized services to suit small, medium or large groups. The restaurant is situated at the heart of central business district in Singapore, close to Raffles Place, Clarke Quay, accessible by MRT to Marina Bay Sand and other areas. A short stroll along Singapore River by the sunset or with a boat trip is an excellent way to rewind, relax and enjoy. A car park is available at the The Pier within less a minimum walk, and in-store washrooms are provided exclusively for restaurants guests. Great value with group catering, and great accessibility to all. We look forward to serving you and your special guests! (For more information and booking, please call +65 6836 1270 to contact.)
We are proud to announce that our restaurant have been awarded "TOP RESTAURANTS 2014" by the exclusive WINE & DINE the art of good living. We take this opportunity to thanks all our customers and our staff for helping us achieve this goal within less than a year of opening doors at Shabestan. We at Shabestan will continue to serve you with more and more delicacies in the coming years.
The Pier @ Robertson
80 Mohamed Sultan Road
#01-13, Singapore 239013
|Monday - Sunday||12PM to 11PM|